Jas Azoxy Tebu
Azoxystrobin 18.2% + Difenoconazole 11.4% SC – Broad-Spectrum Systemic Fungicide
Description: Azoxystrobin 18.2% + Difenoconazole 11.4% SC is a highly effective dual-action fungicide that provides broad-spectrum disease control in various crops. It combines Azoxystrobin, a powerful strobilurin, with Difenoconazole, a triazole fungicide, to ensure both preventive and curative action. This unique formulation helps protect crops from multiple fungal diseases, improving plant health and enhancing yield quality.
Key Features:
- Broad-spectrum control – Effective against major fungal diseases in fruits, vegetables, and cereals.
- Systemic action – Provides both preventive and curative effects.
- Enhances crop health, vigor, and yield by reducing stress from fungal infections.
- Rainfast within 2 hours of application.
- Long-lasting protection with residual activity.
- Safe for crops when applied as per recommended dosage.
Recommended Dosage & Application:
| Crop Name | Target Disease | Dosage per Acre | Application Timing |
|---|---|---|---|
| Rice | Sheath Blight, Blast | 200-250 ml | At the first appearance of disease |
| Wheat | Rust, Leaf Blight | 200-250 ml | Spray at early disease stage |
| Tomato | Early & Late Blight | 200 ml | First spray at initial disease stage, repeat if necessary |
| Potato | Late Blight | 200-250 ml | Apply at disease onset and repeat as needed |
| Grapes | Powdery Mildew, Downy Mildew | 250-300 ml | Use at flowering and fruiting stages |
| Apple | Scab | 250 ml | Apply at pre-flowering & petal fall stages |
How to Use:
- Mix 200-250 ml of fungicide in 200-250 liters of water per acre.
- Use a knapsack sprayer with a flat-fan nozzle for uniform application.
- Spray during early morning or late evening for best absorption.
- Repeat application if required based on disease intensity.
Precautions:
- Avoid mixing with strong alkaline chemicals.
- Wear protective gear (gloves, mask, goggles) while handling.
- Do not spray during high winds or rainfall.
- Keep away from children, food items, and drinking water sources.
Benefits:
- Protects crops from multiple fungal infections.
- Improves plant health, growth, and productivity.
- Provides long residual activity for extended protection.
- Ensures high-quality produce with fewer blemishes or disease marks.
Note: Always follow recommended application guidelines for best results. Consult an agricultural expert if needed.
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